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  4. T-Resveratrol Protects Against Acute High Glucose Damage In Endothelial Cells
 
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T-Resveratrol Protects Against Acute High Glucose Damage In Endothelial Cells

Date Issued
2018-07-23
Author(s)
Vinet, Raúl  
Facultad de Farmacia  
Leda Guzmán
Cristóbal Balada
Guillermo Flores
Rocío Álvarez
Marcela Knox
José Luis Martínez
DOI
10.1007/s11130-018-0683-0
WoS ID
WOS:000441204900012
Abstract
Postprandial hyperglycemia in diabetic and nondiabetic subjects is associated with endothelial dysfunction. Evidence shows that high glucose generates oxidative stress and a pro-inflammatory state promoting the development of cardiovascular diseases. trans-Resveratrol (t-RV) has been shown to reduce cardiovascular risk. To determine whether t-RV acts as a protector against acute high glucose (AHG)-induced damage, two in vitro models, rat aortic rings (RAR) and human umbilical vein endothelial cells (HUVEC) were used. RAR pretreated with AHG (25 mM D-glucose) for 3 h dramatically decreased the endothelium-dependent relaxation (EDR) induced by acetylcholine in phenylephrine (PE)-precontracted vessels. However, coincubation with t-RV significantly mitigated the damage induced by AHG on EDR. Pretreatment with AHG did not affect the vasodilation induced by sodium nitroprusside. HUVEC treated with t-RV decreased cytotoxicity and reduced radical oxygen species production induced by AHG. Taken together, these results suggest that t-RV can mitigate the AHG-induced EDR damage through a mechanism involving ROS scavenging and probably an increase in the bioavailability of NO.
Subjects

Chemistry, Applied

Chemistry

Food Science And Tech...

Food Science

Nutrition And Dieteti...

Plant Sciences

OCDE Subjects

Natural Sciences::Phy...

Quartile (Date Issued)
Q1
License
acceso restringido

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